Peanut Butter, Honey And Chocolate Chip Wrap - cooking recipe

Ingredients

1 tortilla, 6-inch to 8-inch
1 - 1 1/2 tablespoon peanut butter (I use creamy)
1 teaspoon honey
6 -10 semi-sweet chocolate chips

Preparation

Warm the tortilla on a microwave safe plate for 7 seconds. You can skip this, but the tortilla might crack.
Spread peanut butter in a straight line down one side of the tortilla. Do not use too much or it will be a mess to eat.
Drizzle honey over peanut butter. Add a bit to the opposite (not coated in peanut butter) edge of the tortilla to help the wrap stick together.
Sprinkle chocolate chips over peanut butter and honey.
Starting on the peanut butter coated side, tightly roll the tortilla. Press down the edge to seal it closed. Leave whole or cut into bite-size pieces. Enjoy!