No-Cook Peanut Butter Fudge - cooking recipe

Ingredients

2 tablespoons margarine
1 tablespoon vanilla
2 cups confectioners' sugar (10xpowdered, 1 lb box)
2 cups creamy peanut butter

Preparation

Melt margarine. Add ingredients together and mix well.
Spread out on a cookie sheet and then refrigerate. Makes 1 standard size cookie sheet of delicious peanut butter fudge.