Baked Pineapple - cooking recipe

Ingredients

1/2 cup butter
3/4 cup sugar
1 dash salt
3 eggs, beaten
1 (20 ounce) can crushed pineapple
5 slices bread, cube (white bread preferred, with crust)
1/4 teaspoon cinnamon

Preparation

Cream butter and sugar.
Add eggs, beat.
Add other ingredients.
Place in 1 1/2 quart casserole dish.
Sprinkle cinnamon to top before putting in oven.
Bake 40-50 minutes at 325\u00b0F.