Hot Cranberry Cider - cooking recipe

Ingredients
    1 quart apple cider or 1 quart apple juice
    1 (32 ounce) bottle cranberry juice cocktail
    1/2 cup lemon juice (like realemon)
    1/3 cup light brown sugar, firmly packed
    8 whole cloves
    2 cinnamon sticks
Preparation
    In large saucepan, combine ingredients.
    Bring to a boil.
    Reduce heat; simmer uncovered 10 minutes.
    Remove spices.
    Serve warm.

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