Basic Punch - cooking recipe

Ingredients

2 (16 ounce) cans pineapple juice
4 packages lime Kool-Aid (no sugar type)
4 cups sugar
4 quarts water
4 quarts ginger ale

Preparation

Combine juice, kool-aid, water and sugar.
Before serving add ginger ale.
(I freeze a portion of the mixed juice, kool-aid, water and sugar in a container or jello mold and use it instead of ice).