Ingredients
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5 medium potatoes
1/2 cup light Italian dressing
3 tablespoons olive oil
Preparation
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Preheat oven to 350 degrees. Wash potatoes and cut into thin wedges. Put into a bowl and stir in Italian Dressing. Coat a 9x13 pan with the olive oil and spread potatoes on top. Cook 45-60 minutes or until golden brown.
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