Easy Nilla Tiramisu - cooking recipe

Ingredients

3 tablespoons coffee liqueur
1 (8 ounce) package cream cheese, softened
1/4 cup powdered sugar
1 (8 ounce) container whipped topping, thawed
45 vanilla wafers
1/2 teaspoon cocoa powder

Preparation

Whip the cream cheese and then add the liquer and whip some more. Next, add the sugar and mix really well. Gently stir in the whipped topping. Line an 8\" dish with nilla wafers and spoon over them some of the cream cheese mixture. Keep layering until you've used all the cream cheese mixture. Lastly, dust with the cocoa and refrigerate for several hours.