Low Fat Soy Banana Bread - cooking recipe

Ingredients

1 cup soy flour
1/2 cup whole wheat flour
1 teaspoon baking powder
1 teaspoon baking soda
1/3 cup Splenda granular
2 tablespoons applesauce
1 large egg
4 medium ripe bananas (mashed)

Preparation

Blend splenda & apple sauce. Combine with mashed bananas & dry ingredients only until moistened. Scoop mixture into a greased loaf pan & bake 35 - 45 minutes at 350F until toothpick inserted comes out clean.
***This is really good served with natural peanut butter on a slice.***.