Mint Jelly Tea - cooking recipe

Ingredients

2 teaspoons mint jelly (to taste)
1 1/2 cups russian caravan tea or 1 1/2 cups another black tea

Preparation

Place 1 teaspoon of jelly (or more, depending on your taste) at the bottom of each cup. pour 6 ounces of tea into each cup and stir to the desired consistency. (You may wish to save the jelly at the bottom of the cup as a treat.).
VARIATIONS: Substitute orange marmalade or strawberry, cherry, raspberry, or apricot jam for the mint jelly . Proceed as directed above.