Dole'S Holiday Ambrosia - cooking recipe

Ingredients

1 (20 ounce) can chunk pineapple in juice or (20 ounce) can syrup
1 (11 ounce) can mandarin orange segments
1 1/2 cups seedless grapes
1 cup miniature marshmallow
1 cup flaked coconut
1/2 cup nuts
3/4 cup sour cream or 3/4 cup vanilla yogurt
1 tablespoon sugar

Preparation

Drain pineapple.
Drain oranges.
Combine pineapple, oranges, grapes, marshmallows, coconut, and nuts.
Mix sour cream and sugar.
Stir into fruit mixture.
Chill well and serve.