My Favorite Peach Pie - cooking recipe

Ingredients

1 double crust pie crust, unbaked
5 cups peaches, sliced
2 tablespoons flour
3/4 cup sugar
1/4 teaspoon nutmeg

Preparation

Prepare pie crust.
Mix all the rest of the ingredients together and pour into bottom crust.
Add top crust.
Bake at 375 degrees for 40-45 minutes.