Hot Irish Whiskey (Hot Toddy). - cooking recipe

Ingredients

1 fluid ounce jameson Irish whiskey
2 teaspoons sugar
1/4 slice lemon
7/8 clove
2 cups of boiled water

Preparation

Boil Water. Put a teaspoon into your glass and top up with boiling water to warm glass (the spoon helps prevent breaking). Empty glass and then add 1 oz of whiskey. Add sugar. Fill glass with boiling water and stir. Cut Lemon into quater slices and stick 4/5 cloves into lemon slice. Add to drink and enjoy.