Cajun Pork Chops - cooking recipe

Ingredients
    1 tablespoon paprika
    1/2 teaspoon ground cumin
    1/2 teaspoon salt
    1/2 teaspoon sage
    1/2 teaspoon fresh ground black pepper
    1/2 teaspoon garlic powder
    1/4 teaspoon cayenne pepper (or to taste)
    4 boneless center cut pork chops, 1/2-inch thick
    1 1/2 teaspoons butter
    1 1/2 teaspoons oil
Preparation
    Combine paprika, cumin, salt, sage, pepper, garlic powder and cayenne in a bowl. Coat chops with seasoning mixture on both sides, pressing into the meat.
    Heat butter and oil over high heat in a large skillet until very hot. Place chops in skillet, reduce heat to medium and cook 7-8 minutes, turning once halfway through cooking time.

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