Pumpkin Vinaigrette - cooking recipe

Ingredients

1 garlic clove, minced
1 teaspoon honey or 1 teaspoon maple syrup
1/2 teaspoon salt
1/8 teaspoon fresh ground black pepper
2 tablespoons pumpkin puree
2 tablespoons rice vinegar
4 tablespoons extra virgin olive oil

Preparation

Combine all ingredients except the olive oil into a
small bowl. Whisk well. Add olive oil and whisk
until incorporated. Makes 1 cup.