Yip Yips - cooking recipe
Ingredients
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1 lb ground beef
1 cup celery (chopped)
1 small onion
1 cup tomato sauce
1 cup catsup
2 tablespoons brown sugar
2 teaspoons vinegar
2 tablespoons Worcestershire sauce
2 teaspoons dry mustard
1 teaspoon salt
1 teaspoon pepper
1 cup shredded cheese (optional)
Preparation
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Brown ground beef in skillet, stirring until crumbly; drain.
Stir in remaining ingredients (except cheese) Simmer for 1 hour or until vegetables are tender, stirring occasionally.
Serve on hamburger buns; top with cheese, if desired.
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