Yip Yips - cooking recipe

Ingredients
    1 lb ground beef
    1 cup celery (chopped)
    1 small onion
    1 cup tomato sauce
    1 cup catsup
    2 tablespoons brown sugar
    2 teaspoons vinegar
    2 tablespoons Worcestershire sauce
    2 teaspoons dry mustard
    1 teaspoon salt
    1 teaspoon pepper
    1 cup shredded cheese (optional)
Preparation
    Brown ground beef in skillet, stirring until crumbly; drain.
    Stir in remaining ingredients (except cheese) Simmer for 1 hour or until vegetables are tender, stirring occasionally.
    Serve on hamburger buns; top with cheese, if desired.

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