Steamed Brussels Sprouts In The Buff - cooking recipe

Ingredients

1 lb Brussels sprout
1 1/4 cups water

Preparation

Trim ends off of Brussels sprouts, removing blemished outer leaf if necessary.
Fill 2 quart pot (medium size) with water, so it is just below metal steamer basket.
Bring water to boil.
Place Brussels Sprouts into steamer basket.
Cover with lid and steam for 6 to 12 minutes.
Drain water and enjoy!