Tony Roma'S Baby Back Ribs Sauce - cooking recipe

Ingredients

1 cup ketchup
2 tablespoons vinegar
1/2 cup dark corn syrup
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon onion powder
3 teaspoons hot sauce

Preparation

heat until boiling
coat about 4 pounds of ribs (front and back).
wrap in foil and bake at 300 degrees for 2 or 2 1/2 hour.
unwrap and grill ribs on bbq basting with more sauce until lightly brown.
eat like a savage.