Tuna Minestrone - cooking recipe

Ingredients
    5 cups chicken broth
    1 (15 ounce) can diced Italian tomatoes (undrained)
    1 large carrot (peeled & diced)
    1 medium onion (peeled & diced)
    1/2 celery (diced)
    1 cup small shell pasta (uncooked)
    1 teaspoon italian seasoning, blend
    1/8 teaspoon cayenne pepper
    1 (12 ounce) can tuna (drained & flaked)
    1 can great northern bean (drained)
Preparation
    In a soup pot combine broth, tomatoes, carrot, onion, celery, pasta& seasonings.
    Bring to a boil, then cover& simmer 20 minutes.
    Add tuna& beans,& heat through.

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