Tuna Minestrone - cooking recipe
Ingredients
-
5 cups chicken broth
1 (15 ounce) can diced Italian tomatoes (undrained)
1 large carrot (peeled & diced)
1 medium onion (peeled & diced)
1/2 celery (diced)
1 cup small shell pasta (uncooked)
1 teaspoon italian seasoning, blend
1/8 teaspoon cayenne pepper
1 (12 ounce) can tuna (drained & flaked)
1 can great northern bean (drained)
Preparation
-
In a soup pot combine broth, tomatoes, carrot, onion, celery, pasta& seasonings.
Bring to a boil, then cover& simmer 20 minutes.
Add tuna& beans,& heat through.
Leave a comment