Iced Orange Coffee - cooking recipe

Ingredients

2 oranges, juice of
2 oranges, peel of cut into pieces
1 cup water
1 cup sugar (or less)
4 cups cold coffee, made with 6 teaspoons instant coffee
1/2 cup whipping cream

Preparation

Place the orange peel,water and sugar in a saucepan.
Boil for 5 minutes.
Remove the peel and let the syrup cool.
Mix the orange juice with the coffee and syrup.
Add the whipping cream.
Pour over crushed ice in tall glasses.