Lighter French Toast Waffles - cooking recipe

Ingredients
    1 cup skim milk
    1 tablespoon sugar
    1 tablespoon butter, melted
    1 teaspoon vanilla
    1/2 teaspoon cinnamon
    2 eggs
    16 slices day-old French bread, cut in 1/2 inch thick slices
    cooking spray
Preparation
    Coat waffle iron with cooking spray and preheat.
    Combine milk and next 5 ingredients, stirring well with a whisk.
    Place bread in a 13x9 inch baking dish; pour milk over bread, turning to coat.
    Let stand 5 minutes.
    Place 4 slices on hot waffle iron. (More or less, depending on the size of your waffle iron).
    Cook 3-5 min or until done; repeat with remaining bread.

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