Blt Layered Salad - cooking recipe

Ingredients

1 cup sour cream
1 cup mayonnaise or 1 cup salad dressing
1 tablespoon lemon juice
1 teaspoon italian seasoning
1/2 teaspoon salt
1/2 teaspoon pepper
1 teaspoon garlic powder
1 (10 ounce) bag romaine lettuce (if you do not have this, you can use whatever you like)
6 -8 roma tomatoes, thinly sliced
1 (12 ounce) package bacon, cooked crisp and crumbled
3 cups herbed croutons

Preparation

In a medium mixing bowl combine the first 7 ingredients (sour cream through garlic); set aside.
In 9X13 inch baking dish layer lettuce, bacon and tomatoes.
Spread mayonnaise mixture over tomato layer.
Cover and chill for at least 2 hours.
Sprinkle with croutons and serve immediately.