Denver Dip - cooking recipe

Ingredients

8 ounces cream cheese
4 ounces blue cheese
3 tablespoons bleu cheese salad dressing
3 pimento stuffed olives, sliced
3 green onions, diced
1/4 teaspoon black pepper (or to taste)
1/4 teaspoon garlic powder

Preparation

Mix all ingredients and blend in food processor until smooth. Chill at least 30 minutes in refrigerator. Serve with vegetables or on crackers.