Whole Wheat Bread With Ginger & Cashews For Abm - cooking recipe

Ingredients

2 1/4 teaspoons active dry yeast
3 3/4 cups whole wheat flour
1 1/2 teaspoons fresh ginger, minced
1 1/2 teaspoons salt
3 tablespoons dark molasses
1 1/2 tablespoons vegetable oil
3/4 cup plain yogurt
1 cup water
3/4 cup cashews or 3/4 cup unsalted peanuts, chopped

Preparation

Add all ingredients except the nuts in the order suggested by your bread machine manual. Process on the bread cycle recommended by the manual.
At the beeper (or at the end of the first kneading in the Panasonic, Sanyo, and National brands), add the nuts.