Easy Chicken Vesuvio - cooking recipe

Ingredients

4 chicken quarters, with skin
3 tablespoons olive oil
1/4 cup lemon juice, fresh tastes best, but bottled works too
2 -3 garlic cloves, minced
2 -3 sprigs fresh rosemary, removed from stems
salt and pepper
4 large baking potatoes, with skin on cut into quarters, lengthwise

Preparation

Place the olive oil in large baking dish.
Add chicken and potatos into baking dish, coat in oil by turning pcs.
Pour lemon juice over contents of pan.
Sprinkle with the minced garlic, fresh rosemary, salt and ground pepper.
Bake in 375 degree oven for approximately 1 hour uncovered, turning chicken once during baking time.