Banana Zucchini Chocolate Chip Bread Aka What'S Left Bread - cooking recipe

Ingredients
    4 bananas, ripe
    4 medium zucchini, shredded
    1 1/8 cups sugar
    2 eggs, beaten
    2 teaspoons baking powder
    2 teaspoons baking soda
    1 teaspoon salt
    1 tablespoon cinnamon
    3 cups all-purpose flour, divided
    1 cup whole wheat flour
    4 tablespoons butter, melted
    1 cup chocolate chips
Preparation
    Preheat oven to 350 degrees Fahrenheit.
    Combine ripe bananas, shredded zucchini, sugar and eggs in Kitchen Aid; mix until fully combined.
    Add baking powder, baking soda, salt and cinnamon to 1/2 cup flour and mix well. Gradually add the remaining flour to wet mix stirring until well combined.
    Stir in the melted butter and chocolate chips.
    Pour batter into a greased loaf pan.
    Bake for 45 minutes to 1 hour.

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