Easy Rotel Chicken With Stuffing - cooking recipe

Ingredients

6 (4 ounce) chicken breasts
1 (12 ounce) can rotel
1 (6 ounce) box Stove Top stuffing mix (uncooked)

Preparation

Place frozen chicken breasts in a 13 x 9 pyrex dish.
Pour rotel over the chicken.
Pour uncooked herbed stuffing over chicken and rotel.
Bake in oven at 350 degrees for approximately 1 hour 15 minutes.