Chicken Wings In Soy Sauce - cooking recipe

Ingredients
    24 chicken wings
    1 cup soy sauce
    3/4 cup green onion, with tops chopped
    1/3 cup sugar
    4 teaspoons salad oil
    1 garlic clove, crushed
    1 1/2 teaspoons ground ginger
Preparation
    Halve the wings and throw away the tips. Blend soy sauce, onions, sugar, oil, garlic
    and ginger in a large bowl.
    Add the wings, cover and marinate for 30 minutes. Remove the wings and reserve the
    marinade. Place the chicken in a shallow pan and baste with the sauce. Bake in 350-.
    degree oven for 15 minutes and turn over, baste again and cook 15 more minutes.
    This may be made the day before and reserved in refrigerator, covered. Be sure to
    save some marinade to baste again when reheating in oven.

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