Beets - Plain And Simple - cooking recipe

Ingredients

12 beets
water

Preparation

Wash the beets and trim off the tips and tops.
Place beets in a large pot of water.
Bring to a boil and cook till tender, approximately 20-45 minutes (time will differ depending on the size of the beets).
Remove from water when cooled and remove skin which will come off easily just by rubbing.
Slice and serve warm or at room temperature.