Hot Dogs And Sauerkraut - cooking recipe

Ingredients
    8 hot dogs, I use Ball Park
    28 ounces sauerkraut
Preparation
    In a large skillet add the sauerkraut. Place hot dogs on top of the kraut.
    Cover and let simmer 15-20 minutes or until hot dogs are plump and hot.
    Serve over mashed potatoes.

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