Healthy Salmon - cooking recipe

Ingredients

4 ounces salmon fillets, frozen
2 tablespoons fresh lemon juice
2 tablespoons fresh dill
2 tablespoons capers

Preparation

Mix all ingredients in a small bowl with the salmon fillet.
Preheat oven to 375 Fahrenheit.
Place fillet with other ingredients into a piece of aluminum foil and seal the aluminum to make a sort of pocket.
Bake the fillet at 375 for 45 minutes or until it flakes!
*NOTE: The cooking time may be off if you are using fresh salmon, I use frozen fillets, so beware!*.