Girl & The Goat Magic Beans - cooking recipe

Ingredients

3 -4 cups green beans, trimmed
4 ounces olive oil
1/2 cup shallot
cashews, to taste
Green bean dressing (yields 2 cups)
4 ounces lemon juice
5 ounces fish sauce
2 1/2 ounces soy sauce
1 tablespoon Dijon mustard
3/4 teaspoon sriracha sauce
1/3 ounce garlic clove
Aioli (yield 1 cup)
1 cup mayonnaise

Preparation

To make dressing:
Combine all ingredients in a separate bowl. Stir until well mixed.
To make aioli:
Whisk mayo and 1/3 cup green bean dressing together in a separate bowl.
To make green beans and assemble:
Heat a small amount of oil in a frying pan.
Add green beans and some sliced shallots for flavor.
Add enough vinaigrette to coat the green beans. let steam.
Add a handful or two of cashews for flavor. season with salt.
Transfer to serving dish & drizzle with aioli.
Serve hot.