Thai Chicken Balls - cooking recipe

Ingredients

500 g minced chicken, lean
1/2 cup fresh breadcrumb (packet are okay)
2 tablespoons sweet chili sauce
1/2 cup fresh coriander, chopped
4 spring onions, chopped finely

Preparation

Combine all the ingredients in a bowl and mix well.
Roll into balls.
Bake in the oven for 10-15 minutes- basically until they are cooked though and look cooked!
I line the tray with baking paper.
Serve with extra sweet chilli sauce for dipping.
**I often add more breadcrumbs/coriander and chilli sauce-- just judge how wet/dry the mixture is.