Cocktail Frankfurts Wrapped In Bacon - cooking recipe

Ingredients

36 cocktail franks
6 slices bacon

Preparation

Preheat oven to 200c degrees.
Cut each slice of bacon in thirds-halve each third length ways (each slice is now in 6 pieces).
Wrap a slice of bacon around each frankfurt, secure with a cocktail stick, then place on an oven tray and bake for about 15 minutes, turning once, until the bacon is crispy and sizzling; serve with ketchup or salsa of choice.