Simple Seafood Marinade - cooking recipe

Ingredients

1/2 cup soy sauce
2 tablespoons brown sugar
1 teaspoon grated lemon peel
1/4 cup lemon juice

Preparation

Combine all ingredients in a plastic food storage bag or marinade dish.
Add 4- 6 oz seafood fillets of your choice.
Refrigerate for at least 40 minutes.
Discard marinade and broil seafood for 3 to 4 minutes on on each side or until fish flakes easily with a fork.