Easy Cheesecake - cooking recipe

Ingredients
    3 (8 ounce) packages cream cheese, softened
    1 graham cracker crumb crust
    3/4 cup sugar
    1/2 cup sour cream
    1 teaspoon vanilla
    1/2 teaspoon lemon zest
    3 eggs
Preparation
    Pre-heat oven 350 F.
    Use hand mixer.
    Large mixing bowl beat cream cheese until fluffy.
    add sugar, sour cream, vanilla and lemon zest mix for 3 mins.
    Add eggs and mix for 1 minute.
    Pour filling in graham cracker crumb crust.
    Bake for 40 mins or until middle is firm.
    Cool for an 1 hour and chill for 3 hours.

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