Easy Cheesecake - cooking recipe
Ingredients
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3 (8 ounce) packages cream cheese, softened
1 graham cracker crumb crust
3/4 cup sugar
1/2 cup sour cream
1 teaspoon vanilla
1/2 teaspoon lemon zest
3 eggs
Preparation
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Pre-heat oven 350 F.
Use hand mixer.
Large mixing bowl beat cream cheese until fluffy.
add sugar, sour cream, vanilla and lemon zest mix for 3 mins.
Add eggs and mix for 1 minute.
Pour filling in graham cracker crumb crust.
Bake for 40 mins or until middle is firm.
Cool for an 1 hour and chill for 3 hours.
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