Baked Brown Sugar Squash - cooking recipe

Ingredients

2 medium acorn squash, halved and seeded
1/4 cup butter
1/2 cup brown sugar
1/4 teaspoon ground cinnamon

Preparation

Place squash in 11x7-inch baking dish.
Dot 1 tbsp.
butter in each squash half.
Evenly sprinkle brown sugar and cinnamon in squash halves.
Add enough water to baking dish to just cover the bottom of the pan; cover with aluminum foil.
Bake at 350\u00b0 for 1 hour, until squash is tender.
Serve with additional brown sugar if desired.