Honey Brown Steak Marinade - cooking recipe

Ingredients

2 big steaks (Your choice of cut)
1/4 cup sleeman's honey brown beer
3 tablespoons teriyaki sauce
1 tablespoon garlic
1 tablespoon Worcestershire sauce
1 teaspoon soy sauce
1 teaspoon cayenne pepper
1 teaspoon fresh ground black pepper

Preparation

Throw steaks in a ziplock bag or tupperwear container.
Add all of the above ingredients.
Stick in the fridge on Friday morning before you come home from work, come home, crack open a beer and BBQ or grill to your liking. Kick back on the patio and enjoy!