Orange Banana Nut Bread - cooking recipe

Ingredients

1 1/2 cups sugar
3 tablespoons vegetable oil
2 eggs
3 medium ripe bananas, mashed (about 1-1/4 cups)
3/4 cup orange juice
3 cups flour
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1 cup chopped walnuts

Preparation

In a mixing bowl, combine the sugar, oil and eggs; mix well.
Stir in bananas and orange juice.
Combine the dry ingredients; add to banana mixture, beating just until moistened.
Stir in walnuts.
Pour into two greased 8-in. x 4-in. x 2-in. loaf pans.
Bake at 325\u00b0 for 50-60 minutes or until a toothpick inserted near the center comes out clean.
Cool for 10 minutes; remove from pans to a wire rack to cool completely.