Crockpot Dr. Pepper Bbq Chicken - cooking recipe
Ingredients
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4 -5 boneless skinless chicken breasts, thawed
1 (18 ounce) bottle barbecue sauce (Sweet Baby Ray's)
6 ounces Dr. Pepper cola
salt
pepper
Preparation
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Salt and pepper chicken; place in crockpot; cover. Cook chicken in crockpot on high for 3 hours.
After 3 hours, drain juices from crockpot.
Mix together Dr. Pepper and BBQ Sauce.
Pour mixture over chicken, and cook on high for 30 more minutes {covered}, or until done.
Adjust seasoning to taste with salt and pepper. I shredded chicken with two forks and served w/ pickles on buns, like a pulled chicken sandwich.
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