Not Too Sweet & Sour Meatballs (Crock Pot) - cooking recipe

Ingredients

28 ounces of your favorite pasta sauce
16 ounces apple butter
20 ounces diced tomatoes
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon liquid smoke
1 tablespoon lemon juice
salt & pepper
64 ounces frozen meatballs (or use your own)

Preparation

Add first 8 ingredients to crock pot and stir.
add meat balls.
cook on high for two hours turn down to low for four hours.
serve over rice.