Ranch Turkey And Pasta Salad - cooking recipe

Ingredients

2 cups penne pasta, uncooked
2 cups chopped cooked turkey
1 small zucchini, sliced
2 small yellow squash, sliced
1 small green bell pepper, chopped
1 small red bell pepper, chopped
1/3 cup grated parmesan cheese
3/4 cup ranch dressing

Preparation

Prepare pasta according to package directions; drain, rinse, and drain again.
In a mixing bowl, add the drained pasta, and remaining ingredients; stir to combine.
Season with salt and pepper or lemon pepper to taste.
Cover and chill for at least 2 hours.
Toss before serving.