Beef Parmesan - cooking recipe
Ingredients
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2 lean ground beef burgers, 1/4 pound each
1 large tomatoes, chopped
1/4 teaspoon dried basil or 1/4 teaspoon italian seasoning
salt and pepper
1/2 cup mozzarella cheese, shredded
1/8 cup grated parmesan cheese
2 cups hot cooked pasta
1/2 cup pasta sauce
Preparation
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Preheat broiler for 5 minutes, place patties in a single layer and broil for 5 minutes.
Turn and top with salt/pepper to taste, chopped tomato, seasoning, mozzarella and Parmesan cheese; broil an additional 3 to 5 minutes or until burgers are cooked through and cheese is melted.
Serve over pasta and sauce.
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