Beef Parmesan - cooking recipe

Ingredients
    2 lean ground beef burgers, 1/4 pound each
    1 large tomatoes, chopped
    1/4 teaspoon dried basil or 1/4 teaspoon italian seasoning
    salt and pepper
    1/2 cup mozzarella cheese, shredded
    1/8 cup grated parmesan cheese
    2 cups hot cooked pasta
    1/2 cup pasta sauce
Preparation
    Preheat broiler for 5 minutes, place patties in a single layer and broil for 5 minutes.
    Turn and top with salt/pepper to taste, chopped tomato, seasoning, mozzarella and Parmesan cheese; broil an additional 3 to 5 minutes or until burgers are cooked through and cheese is melted.
    Serve over pasta and sauce.

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