Apple Cinnamon Buttermilk Pancakes - cooking recipe

Ingredients
    1 teaspoon baking soda
    2 cups flour
    2 teaspoons baking powder
    2 -3 tablespoons brown sugar
    1 teaspoon salt
    1 teaspoon ground cinnamon
    2 large eggs, beaten
    1 1/2 cups buttermilk
    1/2 cup sour cream
    1/4 cup butter or 1/4 cup margarine, melted
    1 large apple, peeled, cored and grated
Preparation
    In a large bowl, mix together the baking soda, flour, baking powder, brown sugar, salt and cinnamon.
    In another bowl, whisk together the eggs, buttermilk, sour cream and melted butter; add to the flour mixture and stir JUST until the flour is moistened.
    Stir in the grated apple.
    Drop a scant 1/4 cup of batter onto a hot lightly greased griddle.
    Cook, turning once until golden brown.

Leave a comment