Galliano Liqueur Recipe - cooking recipe

Ingredients

32 ounces distilled water
3 3/4 cups white sugar
1 teaspoon glycerine
2 teaspoons anise extract
2 teaspoons banana extract
1 teaspoon lemon extract
1 teaspoon vanilla extract
7 drops yellow food coloring
2 cups 100 proof vodka

Preparation

Bring to a rolling boil, the first three ingredients.
Cool until lukewarm, then add remaining ingredients.
Mix and pour into bottles.
Keep in cool, dry place.