Creole Spice Mix - cooking recipe

Ingredients

4 tablespoons sweet paprika
3 tablespoons salt
2 tablespoons garlic powder
2 tablespoons onion powder
1 tablespoon pepper
1 tablespoon dried oregano
1 tablespoon dried basil
1 tablespoon dried thyme
1 tablespoon white sugar
1 tablespoon cayenne pepper (or to taste)
1/2 tablespoon celery seed

Preparation

Mix all ingredients together and store in and air tight container.
Use in Jambalaya, Shrimp Creole or to season meat and seafood before grilling.