Lemon-Poppy Seed Dressing - cooking recipe

Ingredients
    2/3 cup light olive oil
    1/2 cup sugar
    1/3 cup fresh lemon juice
    1 1/2 tablespoons poppy seeds
    2 teaspoons finely chopped onions
    1 teaspoon Dijon mustard
    1/2 teaspoon salt
Preparation
    Process 2/3 cup light olive oil and remaining ingredients in a blender until smooth.
    Store in an airtight container in the refrigerator up to 1 week; serve at room temperature.

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