Baked Chicken With French Fried Onions - cooking recipe

Ingredients
    26 ounces Campbell's Cream of Mushroom Soup
    6 ounces French's French fried onions
    4 chicken breasts
    salt
    pepper
Preparation
    Grease your pan and preheat your oven to 325-350 degrees Fahrenheit.
    Place the chicken breasts side by side in pan to fit.
    Cover the chicken breasts with the cream of mushroom soup.
    Completely cover this with fried onions.
    Bake until chicken completely cooked.

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