Blueberries And Cream Frappuccino - cooking recipe

Ingredients

1/4 cup frozen blueberries
1/4 cup strong brewed coffee (I brew the coffee using 2x the suggested amount of coffee to water)
6 tablespoons nonfat milk
1/2 cup sugar-free vanilla ice cream
2 teaspoons sugar-free chocolate syrup
ice (I use 4 large cubes)
prepared whipped cream or non-dairy whipped topping

Preparation

Place all ingredients in a blender except whipped topping. Blend to desired consistency. Top with a dollop of prepared whipped cream and a few blueberries to garnish.