Spicy Buffalo Style Meatballs - cooking recipe

Ingredients

1 (18 ounce) package fully cooked meatballs
2 -3 tablespoons hot pepper sauce
2 tablespoons butter, melted
1 tablespoon honey
1/2 cup blue cheese dressing
1/2 cup ranch dressing
2 celery ribs, wiped clean and cut into strips

Preparation

Cook meatballs according to package directions.
Meanwhile combine hot pepper sauce, butter and honey in a large bowl and mix well.
Add the meatballs and stir to coat.
Serve with toothpicks and dressings for dipping, along with the celery.