Very, Very, Good Chili - cooking recipe

Ingredients

2 lbs ground beef
1 (1 1/4 ounce) package mccormick chili seasoning mix
1 (16 ounce) can tomato sauce
1/2 cup water
8 ounces salsa
2 (15 ounce) cans hot chili beans
1 teaspoon black pepper
1 teaspoon onion powder
1/2 teaspoon garlic powder

Preparation

Brown ground beef, drain.
Add all of the ingredients and heat to a boil.
Turn heat to medium-low and simmer for 1 hour.